Enjoy a taste of tapas in Chinatown as Tapas Brindisa arrives on Rupert Street
Spanish tapas in Chinatown? Yes indeed! Say hello to Tapas Brindisa.
For fans of flavours Español, Chinatown’s just received a new Spanish arrival, courtesy of Tapas Brindisa. Freshly landing on Rupert Street, Tapas Brindisa’s foodie philosophy is underpinned by cooking with fire. Inspired by the asadors (Spanish barbecue grills) of Castilian-Leonese cuisine, the elegant eatery serves up the finest authentic Spanish meats and fish over hot coals.
From sensational acorn-fed Iberico pork and smoky chorizo to refreshing gazpacho and marinated artichokes, you can work your way through the most delectably tasty tapas bites on their all-day menu. For a side-order of theatre, sit up at Tapas Brindisa’s show-stopping 360-degree marble bar where you can watch your Basque cider house rib-eye steak or lamb cutlets tenderly searing on the charcoal grill. Expect to wash everything down with a heavenly Rioja or Garnacha Blanca wine.
If you’re in town to catch a show, Tapas Brindisa have a super-wallet friendly 3-course theatre and lunch menu including wafer-thin air-dried beef and charcoal half-roasted chicken.
Tapas Brindisa, 18-20 Rupert Street, +4420 7478 8758< Go Back To News