Warning: Invalid argument supplied for foreach() in /home/customer/www/chinatown.co.uk/public_html/wp-content/plugins/polylang/frontend/frontend-filters-links.php on line 250

Number of ingredients: 6 to 10

Latest Article

RECIPE: Ken Hom’s Sichuan Dumplings in Spicy Sauce

Prepare this recipe for piquant pork dumplings in a lively chili sauce at home, exclusively from superstar chef, author and broadcaster, Ken Home OBE.

Sweet Lotus root slices stuffed with sticky rice

Healthy, tasty and lovely to look at, the lotus root is one hero ingredient. Cook this simple recipe featuring lotus root stuffed with sticky rice.

Shredded pork stir-fry with yellow chives and oyster mushroom

Discover how to incorporate the Chinese yellow chive into your cooking with this simple stir-fry.

shredded pork stir-fry with yellow chives and oyster mushroom

Ravishing Roast Peking Duck

Welcome a slice of authentic Chinese cuisine into your home with our drool-worthy roast Peking duck recipe.

chinatown london-roast duck peking

Fabulous fast food – Japanese-style rice with beef

Cook one of Japan’s most beloved, tasty fast-food dishes, Yoshinoya-style beef with rice.

Yang Rou Chuan (meat skewers) recipe

Originating from Xinjiang, Yang Rou Chuan (meat skewers) has taken China’s street food markets by storm. Simple to make, here’s how to easily bring the taste of China into your home.

lambskewer

How to make Spicy Chicken Cubes

Simple to make, yet packed with flavour and heat, if you like your Sichuan food authentically spicy, this is the recipe for you.