Noodle & Beer

Nestled beneath Rouge Lounge in the heart of London's Chinatown, Noodle & Beer brings a burst of Sichuan energy to a dynamic 950 sq ft space. Spread across two floors, the restaurant seats 42 guests, including an intimate basement dining area that feels like a hidden gem tucked away from the bustle above. The design blends bold, contemporary touches with timeless appeal, creating a space that feels both vibrant and welcoming.

At its core, Noodle & Beer is inspired by the lively, social spirit of Sichuan and Chongqing — where sharing a bowl of noodles and a cold beer with friends is as much about connection as it is about flavour. Customers can expect that same convivial atmosphere here: bold, chilli-forward dishes, a buzzing soundtrack, and a setting built for good company.

What truly sets this Chinatown location apart is its late-night offering — hot food is served until 4 AM on Thursdays, Fridays and Saturdays, making it a rare destination for those craving authentic, fiery Sichuan flavours long after most kitchens have closed. Whether it's a pre-club feast, a post-night-out craving, or a late supper with friends, Noodle & Beer keeps the energy — and the noodles — going well into the early hours, capturing the true after-dark spirit of Chinatown.